DO & CO FLIGHT CATERING AREA

A distinquishing feature of this project is its complexity concerning the multi-storeyed structure of the building. Ordinary catering companies usually share one floor to simplify the implementation of technological processes. A set aside plot of land does not make it possible to construct a building of such technological productivity. As a result, the. Altis Group specialists offered the customer a technical solution for the construction of a building on 4 floors (1 – basement and 3 ground floors).

The project may be considered unique, as the Altis Group specialistsapplied non-standard solutions in the process of its development in accordance with the richness of the facility with utilities, as well as increased sanitary and hygienic requirements as a whole and for each suit. A specialized vacuum system for transportation and industrial waste disposal, and a modern water treatment systems were used.